Description
Chili Tater Tot Casserole is a cozy, satisfying dish that brings together hearty chili and crispy tater tots for a delightful meal. Perfectly layered and bursting with flavor, this casserole is ideal for family gatherings or a comforting weeknight dinner. Enjoy the rich taste and texture that will have everyone asking for more!
Ingredients
Scale
- 1 pound ground beef or turkey
- 2 cans chili beans
- 1 can diced tomatoes
- 1 packet taco seasoning
- 32 ounces frozen tater tots
- 2 cups shredded cheese (cheddar or a mix)
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, brown the ground meat over medium heat and drain excess fat.
- Stir in chili beans, diced tomatoes, and taco seasoning; let simmer for 5 minutes.
- In a greased baking dish, layer half of the meat mixture, followed by half of the tater tots and half of the cheese. Repeat layers.
- Bake for 30-35 minutes until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 360
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 70mg
Keywords: For added flavor, mix in chopped bell peppers or jalapeños with the meat. Fresh herbs make great garnishes before serving. This casserole can be assembled ahead of time and refrigerated until you’re ready to bake.