Description
Crispy air fryer onion rings are a delightful snack that perfectly balances flavor and crunch without the deep-fried guilt. These homemade rings come together in just 30 minutes, making them a perfect appetizer or side dish for any occasion, from game day to family dinners.
Ingredients
Scale
- 2 large sweet onions (Vidalia or yellow)
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup panko breadcrumbs
- Seasonings: salt, pepper, garlic powder, paprika
Instructions
- Preheat the air fryer to 375°F (190°C).
- Peel and slice onions into thick rings.
- Dredge each ring in flour, dip in whisked eggs, then coat with seasoned panko breadcrumbs.
- Lightly spray the air fryer basket with cooking spray and arrange onion rings in a single layer.
- Cook for 8-10 minutes until golden brown, shaking halfway through for even crispness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 6 onion rings (85g)
- Calories: 230
- Sugar: 3g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Choose sweet onions for maximum flavor. Avoid overcrowding the basket; cook in batches if needed. For added flair, try incorporating different spices or grated cheese into the breadcrumb mixture.