Description
Indulge in the comforting flavors of Decadent Rice Avocado Toast, a delightful dish that brings together creamy avocado, fluffy rice, and crunchy whole-grain bread. Perfect for breakfast, brunch, or a late-night snack, this simple yet satisfying recipe will make you feel like royalty in your own home. Enjoy each bite as it transports you to flavor heaven!
Ingredients
Scale
- 2 ripe avocados
- 1 cup cooked jasmine rice
- 4 slices whole grain bread
- 2 tbsp freshly squeezed lemon juice
- Salt and pepper to taste
- Optional toppings: ¼ cup crumbled feta cheese, ½ cup halved cherry tomatoes, drizzle of balsamic glaze
Instructions
- Cook the rice according to package instructions until fluffy.
- In a bowl, mash the ripe avocados with lemon juice, adding salt and pepper to taste.
- Toast the whole grain bread slices until golden brown.
- Spread a generous layer of avocado mash on each slice of toast.
- Top with approximately ½ cup of cooked rice per slice.
- Add optional toppings as desired for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 slice of toast (approximately 150g)
- Calories: 320
- Sugar: 2g
- Sodium: 360mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 7g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Experiment with toppings like poached eggs or chili flakes for added nutrition and spice. For maximum crispiness, toast the bread last.