Description
Transform your snacking experience with these 1 Ingredient Keto Cottage Cheese Chips! Crunchy, flavorful, and guilt-free, these chips are the perfect addition to your diet. Made from just cottage cheese, they are incredibly easy to prepare and can be enjoyed plain or paired with your favorite dips. Whether you’re binge-watching your favorite show or hosting a party, these chips will satisfy your cravings without the guilt!
Ingredients
Scale
- 2 cups full-fat cottage cheese
Instructions
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a mixing bowl, stir the cottage cheese until smooth and creamy.
- Using a spoon or cookie scoop, dollop about 2 tablespoons of cottage cheese onto the baking sheet, forming small mounds.
- Flatten each mound gently to about 1/4 inch thick for optimal crispiness.
- Bake for 15-20 minutes until golden brown and crispy.
- Allow to cool completely before enjoying.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Keto
Nutrition
- Serving Size: 1 chip (approximately 10g)
- Calories: 14
- Sugar: 0g
- Sodium: 25mg
- Fat: 0.5g
- Saturated Fat: 0.3g
- Unsaturated Fat: 0.2g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 3mg
Keywords: - For extra flavor, mix in seasonings like garlic powder, paprika, or herbs before baking. - Store leftover chips in an airtight container at room temperature; re-crisp them in the oven if needed.