Description

Celebrate summer with these irresistible 4th of July Cake-Mix Cookie Bars! Bursting with buttery flavor and vibrant sprinkles, these chewy bars are perfect for any festive gathering. They capture the essence of warm picnics and fireworks, making every bite a delightful treat. Easy to whip up and customizable, they are sure to become a staple at your celebrations.

Ingredients

Scale

1 (15.25 oz) box vanilla cake mix
2 large eggs (room temperature)
½ cup vegetable oil
½ cup rainbow or red, white, and blue sprinkles
½ cup chocolate chips (optional)

Instructions

Preheat your oven to 350°F (175°C). Grease a baking dish.
In a large bowl, mix the cake mix, eggs, and vegetable oil until well combined into a thick batter.
Fold in the sprinkles and chocolate chips until evenly distributed.
Spread the batter evenly in the prepared baking dish.
Bake for 20-25 minutes until set but still slightly soft in the center.
Allow to cool in the pan before cutting into squares.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 bar (50g)
Calories: 200
Sugar: 12g
Sodium: 150mg
Fat: 10g
Saturated Fat: 1g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 27g
Fiber: 0g
Protein: 2g
Cholesterol: 30mg

Keywords: For added flavor, consider swapping vanilla extract with almond extract. Experiment with different sprinkles or add-ins like nuts or dried fruit for unique variations. Store bars in an airtight container at room temperature for up to five days.