Description
Indulge in a rich and zesty Chocolate Orange Bundt Cake, where deep chocolate meets refreshing orange in a delightful dessert perfect for any occasion.
Ingredients
- All-Purpose Flour
- Cocoa Powder
- Baking Powder
- Granulated Sugar
- Salt
- Unsalted Butter
- Eggs
- Whole Milk
- Fresh Oranges (zest and juice)
- Semi-Sweet Chocolate Chips
Instructions
- Preheat oven to 350°F (175°C) and grease a bundt pan.
- In a large bowl, whisk together flour, cocoa powder, baking powder, sugar, and salt.
- In another bowl, beat butter until creamy; add eggs one at a time until fluffy.
- Mix in milk, fresh orange juice, and zest.
- Gradually combine dry ingredients with the wet mixture; fold in chocolate chips.
- Pour batter into the bundt pan and bake for 50-60 minutes or until a toothpick comes out clean.
- Let cool for 10 minutes before transferring to a wire rack.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 320
- Sugar: 24g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
Keywords: For added flavor, consider using dark or white chocolate chips or toasted nuts. A splash of Grand Marnier can enhance the orange flavor beautifully.