Description
Savor the rich flavors of an Irish cheese toastie, a delightful combination of crispy bread and gooey cheddar that will transport you to a cozy café in Ireland. Perfect for any occasion, this easy-to-make sandwich brings warmth and joy with each cheesy bite. Whether enjoyed on a rainy day or at a fun gathering, this toastie is sure to become a new favorite in your kitchen.
Ingredients
Scale
- 2 slices good quality bread (sourdough or whole grain)
- 1 cup sharp Irish cheddar cheese, grated
- 2 tablespoons unsalted butter
- Optional add-ins: caramelized onions or fresh herbs
Instructions
- Begin by laying out your ingredients.
- Preheat a nonstick skillet over medium heat.
- Butter one side of each slice of bread generously.
- Place one slice of bread butter-side down in the skillet and layer with grated Irish cheddar cheese.
- Top with the second slice of bread, butter-side up.
- Grill for 3-4 minutes until golden brown and crispy, pressing lightly with a spatula for even melting.
- Flip carefully and cook for an additional 3-4 minutes until both sides are browned and cheese is melted.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Grilling
- Cuisine: Irish
Nutrition
- Serving Size: 1 toastie (200g)
- Calories: 500
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Customize your toastie with ingredients like ham, tomatoes, or spinach for added flavor. For extra crispiness, use more butter on the outside and maintain medium heat while cooking.