Description
Indulge in the playful flavors of the Viral Pickle Sandwich, where tangy pickles meet creamy goodness in a delightful crunch. This quirky sandwich is perfect for lunch or as an unexpected party snack, guaranteed to spark laughter and joy among friends. Quick to make and customizable with your favorite ingredients, it transforms any meal into a celebration. Get ready to tickle your taste buds with this unforgettable combination of sweet and tangy notes!
Ingredients
Scale
- 1 cup dill pickles, thinly sliced
- 4 slices soft white or whole grain bread
- 4 oz cream cheese, softened
- 1 tsp dill weed (fresh or dried)
- ½ tsp garlic powder
Instructions
- Prepare your ingredients by gathering them on the counter.
- In a bowl, mix cream cheese, dill weed, and garlic powder until smooth.
- Spread the cream cheese mixture on each slice of bread generously.
- Layer the sliced pickles evenly over one slice of bread.
- Top with the other slice of bread and press gently.
- Slice into halves or quarters and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 350
- Sugar: 3g
- Sodium: 780mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 30mg
Keywords: - For added flavor, experiment with flavored cream cheeses or different pickle varieties. - To prevent sogginess, toasting the bread enhances texture. - To store leftovers, place in an airtight container in the fridge and reheat gently.