Description
Frozen Yogurt Bark with Berries is a delightful and nutritious treat that combines creamy Greek yogurt with a medley of vibrant berries. This easy-to-make dessert is perfect for summer snacking, offering a guilt-free indulgence that’s both refreshing and packed with essential nutrients. Enjoy it frozen for a cool, satisfying experience!
Ingredients
Scale
- 2 cups plain Greek yogurt
- 1 cup mixed fresh berries (blueberries, strawberries, raspberries)
- 2 tablespoons honey or maple syrup
- ¼ cup chopped nuts (optional)
Instructions
- Line a baking sheet with parchment paper.
- In a bowl, mix Greek yogurt with honey or maple syrup until smooth.
- Spread the yogurt evenly on the baking sheet and sprinkle with berries and nuts.
- Freeze for 3-4 hours or until solid.
- Cut into bite-sized pieces and serve.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece (40g)
- Calories: 50
- Sugar: 5g
- Sodium: 25mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 2mg
Keywords: - For added flavor, mix in vanilla extract or citrus zest. - Substitute seasonal fruits like peaches or mangoes for variety. - Store leftovers in an airtight container in the freezer for up to two weeks.