Description
Indulge in the vibrant flavors of Fruit Pizza Summer Dessert, an easy-to-make treat that combines a sweet cookie crust with creamy frosting and fresh, juicy fruits. Ideal for summer gatherings or birthday parties, this colorful dessert not only pleases the palate but also serves as a stunning centerpiece. With its refreshing taste and delightful crunch, every slice promises to bring smiles and memories to your table.
Ingredients
Scale
- 1 (16 oz) package refrigerated sugar cookie dough
- 8 oz cream cheese, softened
- 1 cup powdered sugar, sifted
- 1 tsp pure vanilla extract
- 2 cups assorted fresh fruits (strawberries, kiwi, blueberries, peaches)
Instructions
- Preheat oven to 350°F (175°C). Press sugar cookie dough evenly onto a pizza stone or lined baking sheet.
- Bake for 15-20 minutes until golden brown. Allow to cool completely.
- In a bowl, beat together softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture over the cooled cookie crust.
- Decorate with sliced fresh fruits in an artistic pattern.
- Chill for 30 minutes before slicing into wedges and serving cold.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 210
- Sugar: 12g
- Sodium: 160mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Customize your fruit toppings based on seasonal availability or personal taste preferences. For added flavor, consider mixing lemon zest into the cream cheese frosting or using flavored cream cheese. Drizzle melted chocolate over the top for an extra gourmet touch.