Description
Creamy Smothered Chicken and Rice Delight is a comforting one-pot meal that envelops you in rich flavors and creamy goodness. Tender chicken breasts simmer in a luscious sauce, harmoniously paired with fluffy long-grain rice. Perfect for busy weeknights or cozy family dinners, this dish is both satisfying and simple to prepare. With minimal cleanup and maximum flavor, it’s sure to become a staple in your kitchen.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 3 cloves fresh garlic, minced
- 1 cup long-grain white rice
- 2 cups low-sodium chicken broth
- 8 oz cream cheese, softened
- 1 tsp onion powder
- ¼ cup fresh parsley, chopped (or 1 tbsp dried)
- Salt and pepper to taste
- 2 tbsp butter or olive oil
Instructions
- Prepare your ingredients and heat butter or olive oil in a large skillet over medium heat.
- Cook the seasoned chicken breasts for 5-7 minutes on each side until golden brown.
- Lower the heat and mix in softened cream cheese, garlic, onion powder, salt, and pepper until smooth.
- Gradually stir in chicken broth while scraping the bottom of the pan. Let it simmer until slightly thickened.
- Stir in uncooked rice; cover tightly and cook on low for about 15-20 minutes according to rice package instructions.
- Sprinkle fresh herbs before serving for an added touch of flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: One-pot cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
Keywords: You can substitute chicken with turkey or tofu for a different protein option. Feel free to add vegetables like peas or bell peppers for extra nutrients and color.