Description
S’mores Sliders are the ultimate indulgence that brings back the joy of summer campfires with every gooey bite. These delightful treats combine layers of crispy graham crackers, rich melted chocolate, and fluffy marshmallows, all baked to perfection. Perfect for parties or cozy nights in, these sliders will definitely satisfy your sweet tooth and create lasting memories with friends and family.
Ingredients
Scale
- 4 graham cracker sheets
- 2 cups chocolate bars (milk or dark)
- 2 large marshmallows
- 4 tablespoons unsalted butter
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a baking dish with non-stick spray or butter.
- Layer half of the graham crackers at the bottom of the dish.
- Add a layer of chocolate bars over the graham crackers.
- Pile marshmallows on top of the chocolate layer.
- Cover with remaining graham crackers, pressing down gently.
- Bake for 15-20 minutes until marshmallows are golden brown.
- Allow to cool slightly before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (45g)
- Calories: 160
- Sugar: 15g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Customize your sliders by using flavored chocolates like caramel or peanut butter. For an extra flavor kick, sprinkle sea salt atop the marshmallows before baking. Store leftovers in an airtight container in the fridge for up to three days; reheat before serving.