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Irresistibly Fun Nutella Christmas Tree Pastry Delight

This Nutella Christmas Tree is a delightful, festive dessert that will impress at holiday gatherings.
Print Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 8 slices
Course: Dessert
Cuisine: Christmas
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 sheet puff pastry look for a fresh, flaky variety for the best results
  • 1 cup Nutella rich and creamy for that heavenly chocolate-hazelnut flavor
  • 1 large egg provides a lovely golden finish when brushed on the pastry
  • to taste powdered sugar perfect for a snowy, festive appearance
  • to taste festive sprinkles or chocolate drizzle customize your tree with fun toppings!

Equipment

  • Oven
  • Rolling Pin
  • spatula
  • Baking sheet
  • whisk

Method
 

  1. Preheat your oven to the temperature specified on the puff pastry package.
  2. Roll out the puff pastry gently on a lightly floured surface. Cut it into the shape of a Christmas tree.
  3. Spread a generous cup of Nutella evenly over the pastry.
  4. Fold the edges of the pastry inward to create the traditional tree shape.
  5. Brush the entire tree with the beaten egg for an egg wash.
  6. Bake in the preheated oven for about 20 minutes, until puffed and golden brown.
  7. Remove from the oven and allow it to cool slightly. Dust with powdered sugar and add toppings.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 40gProtein: 5gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 60mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 30mgIron: 1mg

Notes

Optional: Add a drizzle of melted chocolate for an extra decadent touch.

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