Irresistible Funeral Potatoes: Comfort Food Delight

When you think of comfort food, what comes to mind? Is it a warm bowl of mac and cheese, or perhaps a gooey lasagna? Well, let me introduce you to Funeral Potatoes. Yes, you heard that right! This dish is a hearty casserole loaded with creamy goodness and topped with crispy breadcrumbs that will make your taste buds dance in delight. delicious cowboy casserole Imagine the aroma wafting through your kitchen as it bakes, inviting everyone to gather around the table for a comforting meal.

Now, don’t let the name fool you; Funeral Potatoes are not just reserved for somber occasions. They are perfect for potlucks, family gatherings, or simply when you need a little extra love on your plate. I remember the first time I tasted this delightful dish at a family reunion; it was love at first bite. perfect side for pot roast The creamy texture mixed with crispy edges created an explosion of flavor that made my heart sing. Trust me; this is one recipe you’ll want to keep handy.

Why You'll Love This Recipe

  • This classic Funeral Potatoes recipe is incredibly easy to prepare, making it perfect for busy weeknights
  • Its creamy and cheesy flavor profile will have everyone coming back for seconds
  • Visually appealing with a golden crust on top, this dish is sure to impress
  • Plus, it’s versatile enough to serve alongside any main course or as a stand-alone meal

I vividly recall how my cousin insisted on being the official taster before anyone else could dive into the dish. Her reaction—wide-eyed and blissfully happy—was priceless!

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Frozen Hash Browns: These are the star of the show! Choose shredded hash browns for optimal texture.

  • Sour Cream: Use full-fat sour cream for that rich creaminess that makes every bite unforgettable.

  • Cheddar Cheese: Grate some sharp cheddar for added flavor that melts wonderfully into the mixture.

  • Cream of Chicken Soup: The secret ingredient! It adds depth and creaminess without any fuss. satisfying taco soup.

  • Butter: Use melted butter to mix with breadcrumbs for that irresistible crunchy topping.

  • Onion Powder: A sprinkle of onion powder elevates the flavors without overpowering the dish.

  • Breadcrumbs: Opt for seasoned breadcrumbs; they add an extra layer of flavor and crunch.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Preheat Your Oven: Start by preheating your oven to 350°F (175°C). This ensures an evenly cooked casserole that’s bubbling with flavor. For more inspiration, check out this Easy Tater Tot Casserole recipe.

Prepare Your Baking Dish: Grab a 9×13 inch baking dish and spray it lightly with nonstick cooking spray. This step is crucial for easy cleanup later.

Combine Ingredients: In a large mixing bowl, combine frozen hash browns, sour cream, cheddar cheese, cream of chicken soup, onion powder, and salt. cheesy chicken lasagna rolls Stir until everything is well mixed and coated.

Add to Baking Dish: Pour the mixture into your prepared baking dish. Spread it out evenly using a spatula so every bite gets that creamy goodness.

Create Your Topping: In a small bowl, mix melted butter with breadcrumbs until they are fully coated. Sprinkle this mixture generously over the hash brown mixture in your baking dish.

Bake Away!: Place your dish in the oven and bake for 45-55 minutes or until it’s golden brown on top and bubbling around the edges. The aroma will be heavenly!

Now that you’ve mastered making Funeral Potatoes, get ready for raving reviews from friends and family alike! Enjoy every creamy bite as they indulge in this delightful comfort food experience together. For more inspiration, check out this Hamburger Potato Casserole recipe.

You Must Know

  • Funeral potatoes are a comforting dish that delights at gatherings, perfect for busy cooks
  • Their creamy texture and cheesy goodness make them irresistible
  • Plus, they reheat beautifully, ensuring leftovers taste just as delightful as the first serving

Perfecting the Cooking Process

Start by preheating your oven to 350°F while you combine cooked potatoes, cream of chicken soup, and cheese in a bowl. Layer it in a baking dish and top with crushed cornflakes for crunch before baking.

Serving and storing

Add Your Touch

Feel free to swap the cream of chicken soup with broccoli cheese or add sautéed onions for extra flavor. You can also mix in diced ham or cooked bacon for a meaty twist.

Storing & Reheating

Store leftover funeral potatoes in an airtight container in the fridge for up to five days. Reheat in the oven at 350°F until warmed through, about 20 minutes.

Chef's Helpful Tips

  • For best results, ensure your potatoes are well-drained to prevent excess moisture
  • Use freshly grated cheese for superior melting qualities and flavor
  • If freezing, layer plastic wrap under foil to maintain quality during storage

Nothing beats sharing funeral potatoes at family gatherings; one time, my cousin asked for seconds before he’d even started on his main course!

FAQs

FAQ

What are funeral potatoes made of?

Funeral potatoes include hash browns, cheese, sour cream, and a crunchy topping.

Can I make funeral potatoes ahead of time?

Yes! Assemble and refrigerate overnight before baking when ready to serve.

Are there variations of funeral potatoes?

Absolutely! Consider adding vegetables or varying the cheeses for unique flavors.

Print
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Funeral Potatoes


  • Author: Foodlmo
  • Total Time: 1 hour 5 minutes
  • Yield: Serves approximately 8 people 1x

Description

Funeral Potatoes are an unforgettable comfort food classic, perfect for gatherings or cozy family dinners. This creamy casserole features shredded hash browns, rich cheddar cheese, and a crunchy breadcrumb topping that all come together to create a delightful dish your loved ones will crave. Whether you’re serving it at a potluck or enjoying it as a solo meal, this hearty recipe is easy to prepare and packed with flavor.


Ingredients

Scale
  • 1 (30 oz) bag frozen shredded hash browns
  • 1 cup sour cream (full-fat)
  • 2 cups sharp cheddar cheese (shredded)
  • 1 (10.5 oz) can cream of chicken soup
  • 1/4 cup butter (melted)
  • 1 tsp onion powder
  • 1 cup seasoned breadcrumbs

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Spray a 9×13 inch baking dish with nonstick cooking spray.
  3. In a large mixing bowl, combine hash browns, sour cream, cheddar cheese, cream of chicken soup, onion powder, and salt. Mix until well combined.
  4. Pour the mixture into the prepared baking dish and spread evenly.
  5. In a small bowl, mix melted butter with breadcrumbs and sprinkle over the casserole.
  6. Bake for 45-55 minutes until golden brown and bubbling.
  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 320
  • Sugar: 2g
  • Sodium: 580mg
  • Fat: 17g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 40mg

Keywords: Feel free to substitute the cream of chicken soup with broccoli cheese for a different flavor profile. For added texture and taste, incorporate sautéed onions or diced ham.

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